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The honey bees, bumblebees, mason and orchard bees pollinate a variety of important agrucultural crops in the U.S. including blueberry, apple, raspberry, cranberry, tomato, peppers, kiwi, pumpkin, and squash. Both wild and domesticated honeybee populations have been declining worldwide, due to widespread infestations of Varroa mites, an external parasite that attacks adults and brood (larvae). Honeybees are the preferred pollinator for most fruit crops because they have high populations. Thorough honeybee pollination requires warm, sunny weather. Some 90 different crops -- ranging from apples to zucchini and cantaloupes to cucumbers -- depend on honeybee pollination.
 Mud Dauber Wasp Sceliphron ceamentarium
To some extent, other insects will pollinate specific crops, however, no insect is as widely effective as the honeybee. The value added by honeybee pollination to American agriculture is estimated to range from $5 billion to $20 billion a year. Bumblebees are also effective pollinators because they fly from early light until almost dark, and they fly during poor weather. They have long ‘tongues’ and are able to gather nectar and pollen from deep flowers like tomato. Unfortunately, bumblebee populations are not nearly as high as honeybee populations and therefore are used primarily for vegetable pollination. Bumblebees are not good subjects for domestication, as their habit is to nest underground. The various bumblebee species have successfully resisted efforts to entice them into man-made beehives.
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